The restaurant industry of Durango’s employees, managers and owners comment on what it is like to experience both the perks and conflicts of the business itself.
The restaurant industry of Durango’s employees, managers and owners comment on what it is like to experience both the perks and conflicts of the business itself.
Employees
Courtney Hancock was hired by a local sushi restaurant in July of 2016, she said.
“I was actually hired because I previously knew one of the managers who worked...